found this recipe in a magazine years ago My personal pref is to use a little less coconut but certainly try it as recipe directs and then make judgements as your tastes direct you
Author: Christine Yandell
This apple dessert is delicious served warm with ice cream. Yum! Everyone loved it. My photos
Author: Cassie *
I got this from a co-worker's wife (Thanks, Kris). It is so easy and delicious. Not to mention you can use fat-free cool whip, sugar free strawberry jell-o to help make it a little less sinful.
Author: Kim Vore
I found this recipe originally in a crockpot cookbook, and I think its the best blueberry recipe I've ever come across.
Author: Angela Hardesty
This will not look like the typical apple pie when served. It will appear more like a cobbler.
Author: Teresa P
Easy one with Bisquick mix as base, and uses cranberry sauce, and chunky applesauce with fresh apple slices.
Author: Carol Junkins
Attention all you lime fans out there! This light and creamy cheesecake offers up some delightful lime flavor. The lime is subtle but flavorful. A delicious flavor profile. It's a perfect dessert to enjoy...
Author: SK H
This pie concept was inspired by my favorite cook "Betty" , of course; This recipe is quick and easy and can be switched up with other pie fillings. Another delicious dessert from me to you. Enjoy.
Author: Pat Duran
I love nearly any kind of fruit crisp and this is no exception. Served warm with vanilla ice cream, it is an absolutely delicious dessert to share at a potluck, with dinner guests or just for your own...
Author: Elaine Bovender
Growing up, there was nothing better on a hot day than an Orange Julius. I was inspired by those flavors to make these cookies.
Author: Kristi Bell
From my Mamaw's recipe collection.
Author: Chrystal Cackler @journeyrock92
One day Leanne and I were talking about gelatin salads and discovered both our Mothers made this salad when we were growing up.Must have been popular in the 60's! I make it now for my family and I'm sure...
Author: Stephanie L. @nurseladycooks
This is a very simple cobbler dessert anyone can make and enjoy and is perfect for any time and excellent on those hot summer days when you want something sweet but you don't want to heat up the kitchen...
Author: Eileen Hineline
This lovely apple dessert was in the Taste of Home magazine issue from December 2012/January 2013. The recipe originated with Char Morse from Michigan. She fixed this dish for the nearby Muskegon Rescue...
Author: Sharon Colyer
This recipe is always made for every holiday get together. A friend of mine backed away from this for 18 years, because she wasn't too fond of salty sweet treats. A few years ago I convinced her to give...
Author: Connie Deitz
An easy to make, lovely dessert. Tastes like a small apple pie!
Author: sherry monfils
This recipe was a $500, first prize contest winner in Taste of Home Magazine many years ago. It is the very best bread pudding recipe that we have ever had. A rich, decadent diet-buster that will become...
Author: Family Favorites
i love this easy recipe my grandma taught me to make a a little girl , hope u enjoy
Author: Renee Saunders-shook
I love apple pie and these look so yummy. Got this from bake or break.
Author: Rachel Burbank
I am sure you have seen these all over facebook and so on, and my only claim to fame is I did change mine a wee bit.The original recipe calls for water but really how much flavor is in water? Plus the...
Author: Cathy Smith
My family really enjoyed this cake.We had not had pineaple upside down cake for a long time.
Author: Donna Joy Oder
I've been making this pie for years using my Easy Spelt Pie Crust recipe: http://www.justapinch.com/recipe/easy-spelt-pie-crust-by-jo-zimny-emilyjo It turns out great each and every time. I didn't add...
Author: Jo Zimny
I love making this cake! It has a wonderful lemon glaze that seeps into the warm cake making it super moist and lemony! I added a quickie lemon frosting "glaze" on top in addition by simply using up a...
Author: Kelly Williams
Such an easy recipe...so, so yummy! This would make a great addition to your Easter desserts...enjoy!
Author: Cassie *
I make this for Christmas .... my family loves it! Hope you do too...I am sure you can use any pie filling you like...my family loves cherry :)
Author: Sheree Beaty
This recipe is so rich. Some people call it pink stuff, but I call it Heaven in a Bowl because it is so good. I found it in an old cookbook, that I bought at a garage sale. The book was published as a...
Author: Gaye Livesay
About 11 years ago I went to a "Weight Watchers" meeting and someone gave me this recipe. I just found it last week and decided to make it. It is awesome..you don't have to be on a diet to enjoy this....
Author: sondra scheel
I am pretty sure that I found this recipe on the Betty Crocker website a few years ago. It is a nice alternative to your regular cheesecake!! Hope you enjoy!
Author: Kelly Adkins
Well this is a recipe I got in Home Ec, yea, years ago. They are so good. Sad story is my mother-in-law loved them. She has passed now, but on her death bed she called and asked me to bake some and bring...
Author: Carol Junkins
All of my best memories from my childhood were in my Nana's kitchen. She cooked and baked every day sometimes I think all day! One of my favorite smells that came from her kitchen was the smell of blueberries!...
Author: Deneece Gursky
WE COULDN'T WAIT UNTIL SUNDAY FOR THIS TREAT.WE DIDN'T REALISE ALL THE LOVE AND WORK THAT WENT INTO IT.
Author: FANNIE MCCOY
I've had this recipe for years. Don't know where it came from. Quite easy and very delicious!
Author: Linda Tennant @Cookingbear
A home-style dessert; baked apples and pears topped with a peanut butter and oat crisp.
I was looking for something quick, simple and sweet, for dessert but not too sweet. I looked through the cupboards and this is what I came up with. It just hit the spot, not to sweet and definitely quick....
Author: Grace Pulley @Gracie58
This is similar to a pina colada, only in a cobbler.Unknown source
Author: Lynnda Cloutier
These are great anytime. I like to make them in the Autumn and serve with hot spiced cider. Everyone who has tried these always ask for more and or the recipe..which is so simple.
Author: Sheri Zarnick
When I was a girl my grandma from New Orleans would make this, and it stuck with me!!The ingredients are simple, but it is far greater than the sum of its parts. Add pistachios for an extra crunch (and...
Author: G W
Great centerpiece for Thanksgiving! Best served with Vanilla Ice Cream. Rustic looking and impressive. Doesn't require any fussiness on your part.
Author: Carol Junkins
Sometimes simple flavors are best. I love any kind of fruit and cheese so I decided to combine my favorites in this easy to make dessert. I used puff pastry but a regular pie crust works great. The sweet...
Author: Darlene Buerger
I use to hate banana pudding as a child, so my mom would make a variation of it using chunks of pineapple instead of bananas. It's the best pudding I found I have liked all these years later.
Author: Donna Long
This is a very tasty, moist, dense cake you will love. Your home will smell heavenly...:)) Enjoy!! My photos
Author: Cassie *
I saw some icecream pies and thought I can do that.So I went to the market bought some different things to try and this is what I ended with,A PRETTY PINK PIE!!!!!
Author: Becky Hudgins
My Grandmother was a wonderful Cook. She made this fruit cobbler almost daily for dinner. She always had company. It is so easy to do and so good. She used peaches, cherries, blackberries, even pears....
Author: Donna Laster
Mummmm, I tried this at my neighbors bbq. It was excellent. I begged for the recipe until she gave it up. It's so simple, I'm sharing it with all of you. Hope you will enjoy it as much as we do. Since...
Author: Baby Kato
Strawberry Short Cake is a great Dessert, but this Strawberry Peach Pie is better. It is best with vanilla ice cream on top.
Author: Eddie Jordan
This has to be one of my favorite pie recipes. It can be made in a hurry and can even be served warm with a topping of vanilla ice cream. This recipe is for huckleberries intended, but other berries can...
Author: Nancy Gruner